REMEMBER... you always, always, always, always, have enough space for a dessert!
Desserts - £6.00
Warm baked chocolate fondant with white chocolate ice cream
Toblerone flavoured cheesecake with nut praline
Crisp homemade doughnuts with chocolate and butterscotch dipping sauces
Super Ice Cream Sundae - £7.50
All served with brownie, baked cookie and caramel sauce and your choice of 3 scoops;
Vanilla, Chocolate, Strawberry, Salted Caramel, Peanut Butter, Lemon Meringue Pie
Cheese Board - 3 cheeses at £8.50 or all 5 cheeses to share at £14.00
Please see our premiere selected cheese menu, accompanied with biscuits, unsalted butter, grapes and homemade chutney.
Brie de Meaux AOC, France
Coastal Cheddar, England
Cashel Blue, Ireland
Morbier AOC, France
Rosary Goats, England
Teas & Coffees - £2.75
TeaPigs Tea Pot… please see our tea menu
Floater Coffee £4.00 or £6.00 with a liqueur of your choice, just ask the staff for our selection.
We have a weekly changing specials menu for fresh fish dishes and other seasonal and innovative dishes.
If you have any food or drink allergies or intolerances please speak to a member of staff before placing your order.
Children’s menu available, or they are welcome to eat from the main menus at half-price.