What’s On

Burns Night

Date: 25th January 2018

Time: 6.00pm - 9.30pm

Haggis, neaps & tatties to start, Scottish sourced steak and wee nip to finish £19.50 per person

Click on the link below to view or download the menu:

burns_night_2018

 

Introducing Pravha

Date: 2nd February 2018

Time: 5.30pm - 7.30pm

Try a pint of Pravha, a premium Czech lager, for FREE and we’ll also be supplying some FREE nibbles…no catch…. just come and see what you think!

Valentines Day

Date: 14th February 2018

Time: 6.00pm - 9.30pm

Treat your special someone to a romantic three course, candle lit meal. £28.00 per person.

Please book a table. Click on the link below to download or view the menu:

Valentines

Master Class Meal

Date: 22nd February 2018

Time: 7.00pm

The first of our monthly master class meals, the evening will begin with a master class from our experienced Chefs, showing you how to prepare some elements of the two-course meal, you can then sit and enjoy in our restaurant.

£17.50 per person.

For more information please ask a member of staff. Please make a booking for these evenings.

Mother’s Day

Date: 11th March 2018

Time: 12.00pm - 6.00pm

Treat your Mum to a three course Sunday Lunch.

£25.00 per person

Please ask for the menu, please make a booking.

Master Class Meal

Date: 27th March 2018

Time: 7.00pm

The first of our monthly master class meals, the evening will begin with a master class from our experienced Chefs, showing you how to prepare some elements of the two-course meal, you can then sit and enjoy in our restaurant.

£17.50 per person.

For more information please ask a member of staff. Please make a booking for these evenings. 

Deals from January – March 2018

Start date: 17th January 2018

End date: 31st March 2018

Lunch Deal, 2 for £12, Every Monday – Thursday, in January and February. 

Bring a friend and have two main courses for just £12.00

 

Steak Night, Every Thursday

Starting on the 1st of February. Delicious Steak only £15.00 per person, choose from 3 different options.

 

Fresh Fish Friday, Every Friday

All fish specials and traditional fish and chips half price! Please book a table and quote the fresh fish Friday deal to redeem this offer.

 

Prosecco & Sharing Platter, Every Monday – Friday

Share a bottle of prosecco and one of our light bite platters or dessert platters, for only £30.00

Easter Sunday

Date: 1st April 2018

Time: 12.00pm - 6.00pm

Traditional three course Sunday lunch.

£25.00 per person

Ask a member of staff for the menu and please make a booking.